Starting a business in the restaurant industry is more challenging than most think. You have to be dedicated. In addition, you have to work very long hours in order to keep customers happy and be certain revenue goals for the day are met. Though it is very challenging to operate after launching the business, it's worth doing the work. If you're considering starting a business in the restaurant industry, whether a family restaurant business or corporate chain controlled, perhaps the video from MSNBC SmallBiz will give you some helpful pointers on how to go about starting and operating a successful restaurant business.
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